Hamburger University

“When you're green, you're growing.
When you're ripe, you rot.” – Ray Kroc

Hamburger University, which under the guidance of Fred Turner, was the first corporate restaurant education program of its kind. Our founder captured it best –  we must continuously grow and learn. And with a career at McDonald’s, the possibilities for growth are limitless.

Whether you’re new to the company or you’ve been here for decades, we want you to feel empowered and endlessly curious about achieving your unique potential.

There are curated tools and resources to give you choices about where, when, and how you learn – whether that’s on-site, on-line, or on-demand.